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Green Bean Casserole
I think everyone has had this casserole at one
time or another. A well known comfort food that you can never go wrong with.
Enjoy!
Your Host, Brad
2 packages frozen french-cut string beans
1 can cream of mushroom soup (type of your choice)
1/2 can milk or 3/4 can half and half
Durkee's Onion Rings
Salt and Pepper
Defrost string beans until well drained. Place in
large bowl. Mix the can of cream of mushroom soup with 1/2 can milk or 1/2 and
1/2. Add to string beans and mix well. Place in casserole dish and bake at
350° for 20-25 minutes. Spread a full layer of the onion rings over top and place
back in oven for an additional 5 minutes. You may brown onion rings by turning on
broiler but WATCH THEM CLOSELY! They do catch on fire (believe me).
Know someone who
would appreciate this recipe?
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