Cream Cheese Sugar Cookies
Submitted by: Carol Adams of Conway, Arkansas
1 cup sugar
1/2 tsp salt
1 cup real butter softened
1 3 oz. pkg. cream cheese softened
1/2 tsp almond extract
1/2 tsp real vanilla extract
1 egg yolk
2 3/4 cups flour
In large bowl combine all ingredients except flour and mix well. Stir
in flour and chill at least 3 hours.
Preheat oven to 375 degrees. On
floured surface roll out dough working with 1/3 at the time to 1/8"
thick.
Cut into desired shapes with floured cutters and place 1" apart
on ungreased cookie sheet and bake 7-10 minutes only until edges are
brown, try not to over bake. Makes 5-6 dozen.
Sprinkle with colored sugar before baking or frost and decorate
after cooling.
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